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Recipe of Veal and Pepper Skewer

Depending on the country and region, the recipe veal and pepper skewer is also called veal skewer, skewer, veal and pepper skewer...

10 pers.

15 min
20 min

Category : Main courses

📃 Ingredients of Skewer of veal and pepper

The 9 ingredients to make Veal and Pepper Skewer are:

  • 1kg of veal
  • Paprika, salt, pepper, curcumin and cumin
  • olive oil
  • white onion
  • wooden pick
  • 4 green peppers
  • 4 red peppers
  • 2 tomatoes
  • 4 to 5 cloves of garlic

With these quantities, you will be able to serve veal and pepper skewer to approximately 10 people. You just have to adapt these measures according to the number of covers.

How to prepare Skewer of veal and pepper?

You will have a total of 35 minutes, between the preparation and cooking of skewer of veal and pepper. Here are the 7 Steps required to prepare this recipe.

Step 1

  • Cut the meat into small pieces according to your choice.

Step 2

  • Combine the meat, spices and oil and let stand 1 hour.

Step 3

  • Fill the wooden skewers by alternating meat and white onion.

Step 4

  • Put the leather skewers in a pan and cover with baking paper to keep the meat tender.

Step 5

  • In a baking tray, place the peppers and bake for 35 minutes at 250 degrees.

Step 6

  • After 35 minutes, remove the skin of the pepper that has already roasted.

Step 7

  • Cut the pepper, tomato and garlic into pieces and cook for 10 minutes in a pan.

Veal and Pepper Skewer on video

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Veal and Pepper Skewer on Youtube

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