Recipe of Dried Fruit Flan

This dried fruit flan recipe is a personalized version of the flan that is already available in a bag. For a better taste and a better consistency, this flan contains dried fruits, white chocolate and nuts coconut. Depending on the country and region, the recipe dried fruit flan is also called flan in a bag, raisin flan, vanilla flan in a bag, prune flan, white chocolate flan...

• List of ingredients
• Preparation steps
• Video of the recipe

Category : Desserts, breads, cakes and pastries

📃 Ingredients of Flan en Sachet

The 6 ingredients to make Dried Fruit Flan are:

• 600ml of whole milk
• a bag of vanilla flank
• a handful of raisins
• 3 prunes
• a little coconut (to sprinkle)
• a few squares of white chocolate

With these quantities, you will be able to serve dried fruit flan to approximately 6 people. You just have to adapt these measures according to the number of covers.

How to prepare Flan en Sachet?

You will have a total of 13 minutes, between the preparation and cooking of flan en sachet. Here are the 7 Steps required to prepare this recipe.

Step 1

• Heat the milk until it boils

Step 2

• Remove the milk from the heat.

Step 3

• Integrate the sachet into the milk and mix well with a whisk

Step 4

• Incorporate the white chocolate

Step 5

• In a small ramekin, place the raisins and prunes cut into small pieces then pour the desired amount of flank according to the size of the ramekin.

Step 6

• Sprinkle the coconut flanks.

Step 7

• Leave in the fridge for at least 2 hours before tasting.

Dried Fruit Flan on video

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➔ Dried Fruit Flan on Youtube

Similar recipes: dried fruit flan oum walid, dried fruit flan samira tv.

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