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Recipe of Shrimp and Vermicelli Brick

Depending on the country and region, the recipe shrimp and vermicelli brick is also called shrimp brick, carrot shrimp brick, black mushroom shrimp brick...

5 pers.

8 min
5 min

Category : Starters and salads

📃 Ingredients of Shrimp and Carrot Brick

The 10 ingredients to make Shrimp and Vermicelli Brick are:

  • 300g of shrimps
  • 5 sheets of brick
  • 30g of black mushroom
  • 100g of vermicelli
  • 1 grated carrot
  • 1 grated onion
  • 30g of coriander
  • 1 pinch of pepper
  • 1 pinch of salt
  • 1 pinch of curcumin

With these quantities, you will be able to serve shrimp and vermicelli brick to approximately 5 people. You just have to adapt these measures according to the number of covers.

How to prepare Shrimp and Carrot Brick?

You will have a total of 13 minutes, between the preparation and cooking of shrimp and carrot brick. Here are the 7 Steps required to prepare this recipe.

Step 1

  • In a pan, put a little oil. Cook the onion. Add the shrimp after having peeled them and cut them into small pieces. Leave the carcass aside.

Step 2

  • Then add all the spices and the carrot to the pan. Cook for a maximum of 3 minutes.

Step 3

  • In a saucepan, put a little water with the shrimp carcasses and let boil for 5 minutes.

Step 4

  • In a large bowl, put the vermicelli and pour the boiling water from the carcass using a colander to separate the carcass from the water.

Step 5

  • Let the vermicelli stand for 5 minutes in this broth then separate the water from the vermicelli. Cut the vermicelli into small pieces using scissors.

Step 6

  • Add everything to the stuffing, including the black mushrooms and coriander. Mix everything well without forgetting the lemon zest.

Step 7

  • Let your stuffing cool and assemble the bricks in the shape of a cigar or triangle.

Shrimp and Vermicelli Brick on video

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Shrimp and Vermicelli Brick on Youtube

Similar recipes: brick vermicelli shrimp oum walid, brick vermicelli shrimp samira tv.

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